AVP KAISORAGULGULUVATIKA GULIKA
[shortdesc]
Size (Per Unit): 100 Tablets
Dosage: two tablets two or three times a day, after food. or as directed by the physician
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INGREDIENTS
Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 3 Prastha, Amruta – Guduchi – Tinospora cordifolia – 1 Prastha, Water – 3.072 liters, Guggulu – Commiphora mukul, Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 2 Pala, Guduchi – Tinospora cordifolia – Giloy – 1 Pala, Tryushana – Trikatu – Pepper, long pepper and ginger – 6 Aksha, Vidanga – False Black pepper – Embelia ribes – ardha Pala, Danti – Baliospermum montanum – root – 1 Karsha, Trivrit – Operculina turpethum – 1 karsha, Ghrita – quantity sufficient. Reference: Sharangdhara Samhita Madhyama Khanda
AVP KAISORAGULGULUVATIKA GULIKA
[shortdesc]
Size (Per Unit): 100 Tablets
Dosage: two tablets two or three times a day, after food. or as directed by the physician
[/shortdesc]
INGREDIENTS
Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 3 Prastha, Amruta – Guduchi – Tinospora cordifolia – 1 Prastha, Water – 3.072 liters, Guggulu – Commiphora mukul, Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 2 Pala, Guduchi – Tinospora cordifolia – Giloy – 1 Pala, Tryushana – Trikatu – Pepper, long pepper and ginger – 6 Aksha, Vidanga – False Black pepper – Embelia ribes – ardha Pala, Danti – Baliospermum montanum – root – 1 Karsha, Trivrit – Operculina turpethum – 1 karsha, Ghrita – quantity sufficient. Reference: Sharangdhara Samhita Madhyama Khanda
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Description
[shortdesc]
Size (Per Unit): 100 Tablets
Dosage: two tablets two or three times a day, after food. or as directed by the physician
[/shortdesc]
INGREDIENTS
Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 3 Prastha, Amruta – Guduchi – Tinospora cordifolia – 1 Prastha, Water – 3.072 liters, Guggulu – Commiphora mukul, Triphala (Haritaki, Vibhitaki and Amalaki fruit rind) – 2 Pala, Guduchi – Tinospora cordifolia – Giloy – 1 Pala, Tryushana – Trikatu – Pepper, long pepper and ginger – 6 Aksha, Vidanga – False Black pepper – Embelia ribes – ardha Pala, Danti – Baliospermum montanum – root – 1 Karsha, Trivrit – Operculina turpethum – 1 karsha, Ghrita – quantity sufficient. Reference: Sharangdhara Samhita Madhyama Khanda
