KAIRALI VALIYA SAHACHARADI (200 ML)
Size (Per Unit): 200 ml
Directions to use: Use as directed by the physician.
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Taila (Sesamum indicum), Sahachara (Barleria prionitis), Dasamoola (each) [Sadaphala (Aegle marmelos), Kashmarya (Gmelina arborea), Takkari (Premna serratifolia), Patala (Steriospermum coalis), Dunduka (Oroxylum indicum), Brihati (Solanum indicum), Kandakari (Solanum xanthocarpum), Prsniparni (Desmodium gangeticum), Salaparni (Pseudarthria viscida), Gokshura (Tribulus terrestris)], Abhiru (Asparagus racemosus), Sevya (Vetiveria zizanioides), Nakha, Kushta (Saussurea lappa), Srikhandam (Santalum album), Ela (Elettaria cardamomum), Sprikka (Delphinium zalil), Priyangu (Callicarpa macrophylla), Nalika (Cinnamomum tamala), Ambu (Coleus vettiveroides), Lohita (Rubia cordifolia), Nalada (Nardostachys jatamansi), Devadaru (Cedrus deodara), Kacholam (Curcuma zedoaria), Misi (Anethum graveolens), Turushka (Boswellia serrata), Nata (Valeriana wallichii), Ksheeram (Cow milk), Saileya (Parmelia perlata)
KEY INGREDIENTS
Original: $2.71
-65%$2.71
$0.95KAIRALI VALIYA SAHACHARADI (200 ML)
Size (Per Unit): 200 ml
Directions to use: Use as directed by the physician.
[/shortdesc]
[/shortdesc]
Taila (Sesamum indicum), Sahachara (Barleria prionitis), Dasamoola (each) [Sadaphala (Aegle marmelos), Kashmarya (Gmelina arborea), Takkari (Premna serratifolia), Patala (Steriospermum coalis), Dunduka (Oroxylum indicum), Brihati (Solanum indicum), Kandakari (Solanum xanthocarpum), Prsniparni (Desmodium gangeticum), Salaparni (Pseudarthria viscida), Gokshura (Tribulus terrestris)], Abhiru (Asparagus racemosus), Sevya (Vetiveria zizanioides), Nakha, Kushta (Saussurea lappa), Srikhandam (Santalum album), Ela (Elettaria cardamomum), Sprikka (Delphinium zalil), Priyangu (Callicarpa macrophylla), Nalika (Cinnamomum tamala), Ambu (Coleus vettiveroides), Lohita (Rubia cordifolia), Nalada (Nardostachys jatamansi), Devadaru (Cedrus deodara), Kacholam (Curcuma zedoaria), Misi (Anethum graveolens), Turushka (Boswellia serrata), Nata (Valeriana wallichii), Ksheeram (Cow milk), Saileya (Parmelia perlata)
KEY INGREDIENTS
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Description
Size (Per Unit): 200 ml
Directions to use: Use as directed by the physician.
[/shortdesc]
[/shortdesc]
Taila (Sesamum indicum), Sahachara (Barleria prionitis), Dasamoola (each) [Sadaphala (Aegle marmelos), Kashmarya (Gmelina arborea), Takkari (Premna serratifolia), Patala (Steriospermum coalis), Dunduka (Oroxylum indicum), Brihati (Solanum indicum), Kandakari (Solanum xanthocarpum), Prsniparni (Desmodium gangeticum), Salaparni (Pseudarthria viscida), Gokshura (Tribulus terrestris)], Abhiru (Asparagus racemosus), Sevya (Vetiveria zizanioides), Nakha, Kushta (Saussurea lappa), Srikhandam (Santalum album), Ela (Elettaria cardamomum), Sprikka (Delphinium zalil), Priyangu (Callicarpa macrophylla), Nalika (Cinnamomum tamala), Ambu (Coleus vettiveroides), Lohita (Rubia cordifolia), Nalada (Nardostachys jatamansi), Devadaru (Cedrus deodara), Kacholam (Curcuma zedoaria), Misi (Anethum graveolens), Turushka (Boswellia serrata), Nata (Valeriana wallichii), Ksheeram (Cow milk), Saileya (Parmelia perlata)
KEY INGREDIENTS
