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KARELA CAPSULES
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KARELA CAPSULES

KARELA CAPSULES

[shortdesc]

Size (Per Unit): 60 Capsules

Dosage: 1-2 Capsules twice daily, with plain water, after meals.

[/shortdesc] [additional]

Sr. No. Name of Ingredient Latin Name Part Used Quantity
1. Karela (Bitter melon) Momordica charantia Fruit 500 mg std. ext.

[/additional]

  • 100 % natural product
  • Pure Vegetarian Formula
  • Helps support healthy pancreas
  • Maintains healthy glucose levels
  • Formulation by MD Ayurveda expert
  • Free from chemicals, preservatives, starch, additives, colours, yeast, binders, fillers etc.

Karela Capsule is a single herbal capsule preparation prepared using standardised extract of karela (Momordica charantia). It is also known as karvellaka, kathillam, kandira, sukanada, Ugra kanda and in the English language it is known as bitter gourd. The flowers of this herb are yellow in colour and the fruit has triangular ridges outside. It has a bitter and pungent taste and it assists in managing kapha and pitta dosha in the body. Due to its bitter taste it helps in alleviating prameha roga.

CLASSICAL REFERENCE

Classical Reference of Karela
$15.23
KARELA CAPSULES
$15.23

KARELA CAPSULES

[shortdesc]

Size (Per Unit): 60 Capsules

Dosage: 1-2 Capsules twice daily, with plain water, after meals.

[/shortdesc] [additional]

Sr. No. Name of Ingredient Latin Name Part Used Quantity
1. Karela (Bitter melon) Momordica charantia Fruit 500 mg std. ext.

[/additional]

  • 100 % natural product
  • Pure Vegetarian Formula
  • Helps support healthy pancreas
  • Maintains healthy glucose levels
  • Formulation by MD Ayurveda expert
  • Free from chemicals, preservatives, starch, additives, colours, yeast, binders, fillers etc.

Karela Capsule is a single herbal capsule preparation prepared using standardised extract of karela (Momordica charantia). It is also known as karvellaka, kathillam, kandira, sukanada, Ugra kanda and in the English language it is known as bitter gourd. The flowers of this herb are yellow in colour and the fruit has triangular ridges outside. It has a bitter and pungent taste and it assists in managing kapha and pitta dosha in the body. Due to its bitter taste it helps in alleviating prameha roga.

CLASSICAL REFERENCE

Classical Reference of Karela

Product Information

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Description

[shortdesc]

Size (Per Unit): 60 Capsules

Dosage: 1-2 Capsules twice daily, with plain water, after meals.

[/shortdesc] [additional]

Sr. No. Name of Ingredient Latin Name Part Used Quantity
1. Karela (Bitter melon) Momordica charantia Fruit 500 mg std. ext.

[/additional]

  • 100 % natural product
  • Pure Vegetarian Formula
  • Helps support healthy pancreas
  • Maintains healthy glucose levels
  • Formulation by MD Ayurveda expert
  • Free from chemicals, preservatives, starch, additives, colours, yeast, binders, fillers etc.

Karela Capsule is a single herbal capsule preparation prepared using standardised extract of karela (Momordica charantia). It is also known as karvellaka, kathillam, kandira, sukanada, Ugra kanda and in the English language it is known as bitter gourd. The flowers of this herb are yellow in colour and the fruit has triangular ridges outside. It has a bitter and pungent taste and it assists in managing kapha and pitta dosha in the body. Due to its bitter taste it helps in alleviating prameha roga.

CLASSICAL REFERENCE

Classical Reference of Karela
KARELA CAPSULES | Planet Ayurveda