MUSTAKARISHT

[shortdesc]

Pack Size: 450ml

Dosage: 12 ml to 24 ml once or twice a day after meals or as advised by physician.

[/shortdesc]

[additional]

Each 10 ml contains aqueous extracts derived:

S. No.	Herb Used	Latin Name	Part Used	Quantity
1.	Nagarmotha	Cyperus rotundus	Root	100 Parts
2.	Dhataki	Woodfordia fruticosa	Flower Bark	8 parts
3.	Gur	Saccharum officinarum		148 parts
4.	Ajwain	Trachyspermum ammi	Seed	1 part
5.	Chitrak	Plumbago zeylanica	Root Bark	1 part
6.	Jeera	Carum carvi	Seed	1 part
7.	Laung	Syzygium aromaticum	Flower	1 part
8.	Kali Maricha	Piper nigrum	Seed	1 part
9.	Sonth	Zingiber officinale	Rhizome	1 part
10.	Methi	Trigonella foenum graceum	Seed	1 Part
11.	Water	Aqua		1025 parts

Ref. Ayurvedic Text - [ भै. र / A.F.I. (1) ]

[/additional]

Asavas and arishtas are Ayurvedic medicinal formulations made by soaking the herbal drugs, in a solution of jaggery or sugar, for a specific period, during which it undergoes a process of fermentation generating alcohol. Mustakarishta is one such ayurvedic herbal formulation in arishta (fermented medicated herbal liquid) form. It has a sweet as well as a bitter taste. Mustakarishta balances the Vata and Kapha doshas and is a Pitta dosha Vardhak. The Arishta is stimulant, stomachic, astringent, and tonic. This is a traditional Ayurvedic formulation with antidiarrheal, antidysenteric, antioxidant, antispasmodic, appetizer, astringents, carminative, digestive, stomachic properties and has been used in many digestive problems for centuries.

Contraindications

• Overdosage of Mustakarishta may cause gastritis.
• In case of increased Pitta, it should be avoided.
• It is advised to avoid it in diabetic people.